This chapter begins with an
interesting summary of the brilliant African-American historian John Hope Franklin’s
work that documents the historical fact that Africans were members of the crews
of many of the earliest Spanish and Portuguese ships that explored the New
World in the 15th and 16th centuries. Hope also noted that “Negroes did not
accompany the English on their explorations in the New World”. The contrast between the English and the
Iberian experience with Africans is again made here, as is the point that the
role of Africans in the exploration of the New World has been mostly ignored by
mainstream (=white) historians.
Francis Drake’s experience with the
“Cimarrons” of Central America suggests that the earliest interactions between
the English and Africans were not yet marked by the ideology of race and
racism, and the historian Winthrop Jordan similarly argues that the English did
not, at first, “prejudge(d) the Negro as a slave”. Africans were different in many ways, in
both biological and cultural traits, but “the earliest records do not suggest
the more virulent image of savagery that was to come much later”. But the English were quick studies and,
following the example of 100 years of Spanish and Portuguese enslavement of
Indians and Africans, they “showed little reluctance to ultimately accept
Africans as slaves”.
The First Africans
The first African laborers were
sold to the inhabitants of Jamestown in 1619 by a passing Dutch trading
vessel. In the coming decades Africans
began to appear in New England and other parts of the colonies. With the development of the tobacco industry
in the late 17th century, a steady stream of African workers and
servants began to appear. It seems clear
that at this early stage, before slavery had been formalized into the legal
structure of the colonies, African servants/laborers are better considered to
have been indentured servants than slaves.
Beginning in the latter part of the 17th century, economic,
legal, and social changes began to harden the status of Africans into permanent
chattel slavery. See the last paragraph
in this section (p. 97) for a nice summary of these changes and the role they
played in the social construction of race.
The Descent into
Permanent Slavery
Many historians have debated which
came first: racism or slavery? Both
sides have interesting arguments. Carl
Degler and Winthrop Jordan are two of the prominent proponents of the position
that the English were predisposed to be racist towards Africans even before
they practiced the enslavement of Africans.
Jordan especially argues on the basis of linguistics, suggesting that
language predisposed English towards racism.
Other historians argue that from an originally ambiguous position, the
status of Africans in the New World gradually but inexorably deteriorated as
the institution of slavery developed in the late 17th and early 18th
centuries. See Gary Nash’s description
of “the descent into slavery” on p. 102.
Was There Race Before
Slavery?
Jordan’s and Degler’s arguments for
the origins of racism prior to slavery are critiqued in this section in the
work of several historians. Fredrickson
finds little evidence that Africans were treated any differently from white
servants before 1680. Much historical
evidence seems to support this position, that racism was not significant prior
to the development of the institution of slavery. Much evidence exists to suggest that
intermarriage was common among the lower social classes during this
period. Free blacks were more similar in
many respects to free whites of the same social class than to blacks of lower
classes. Smedley clearly sums up the
argument in the last paragraph of this section on page 105, in which she
supports the idea that racial antipathy was not in evidence in the late 17th
century, before the systematization of chattel slavery.
Why the Preference for
Africans?
Classical reasons to enslave people
in the ancient world did not really apply to Africans, so historians have asked
why were Africans enslaved? Africans were neither taken as prisoners in war,
not did they have land that the Europeans coveted. They were usually agriculturalists with many
trade specializations, rather than being nomadic herders. They were of course heathens, but in all
these other respects, they don't necessarily fit the mold of typical candidates
to be enslaved. So why were they preferred as slaves? The question is posed in this section, and answered
in the next after stating that the answer “is complex and perhaps best
understood in the broadest historical context, encompassing economic and
material explanations along with those cultural and historical variables that
are so important in human lives but, under recent trends in scholarship, are
much too often ignored.
The Problem of Labor
The English needed labor to work
the “abundance of rich lands” they were attempting to expand into, and the
Indian population was “insufficient and ineffective as slaves”. So they turned
to the poor and criminal classes from Britain, especially Catholics. Vagabonds, destitutes, and convicts formed
the ranks of the indentured servants, who were treated terribly but at least
their term of service was not indefinite (or inheritable). The historian Theodore Allen’s work is
heavily cited in this section in arguing that the “chattelization” of English
labor “constituted an essential precondition of the emergence of the subsequent
lifetime chattel bond servitude imposed upon African-American laborers”. Slavery was seen as a cheaper solution to
European indentured servitude as more and more Europeans outlived their period
of servitude and became free. The growth
of this unruly class with few opportunities for advancement in society led to
social unrest, and to a very dangerous situation where white and black servant realized
common interests: Bacon’s Rebellion of 1676 being an exemplar. See what most frightened the planters at the bottom
of page. 109 and the quote from Allen on the top of p. 110. Other reasons that Africans were preferred as
slaves…unfamiliarity with the country, linguistic and cultural differences,
physical differences, immunity to Old World diseases, familiarity with
agriculture. For all these reasons they were cheaper and easier to enslave than
other Europeans or Indians.
A Focus on Physical
Differences and the Invention of Social Meanings
Theodore Allen’s very important 2
volume The Invention of the White Race
is discussed in this section. Allen
argues that the institution of slavery and its application to only those with
black skin for the first time allowed white Europeans of all social classes to
identify a set of common interests in distinction to those of blacks. In this way, poor and lower class whites
began to identify with rich, upper class whites and to eschew connections or
sympathies with other down-trodden members of society with whom they did not
share skin color. Blacks deserved their
slave status because they were heathens and inferior to whites, and in this way
the social meanings of racial differences began to be formalized. Allen argues that this new racial ideology
functioned as a “social control mechanism”…”by dividing the laboring class
along color lines, by allocating privileges and rights to poor European
freemen, and by abrogating the rights of Negroes and by relegating them to
permanent bondage, the bourgeois plantation owners diminished the possibility
of the kind of “class warfare” that Bacon’s Rebellion had portended”. Thus was born a racial consciousness that
linked white people, poor and rich, laborers and landowners that, in effect,
“created” the white race.
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